A TON!!!!
Here's one of them.
Don't they turn out pretty?
*note: eat them while they're warm! We left our extras in a sealed container, and when we had them again a day and a half later, they tasted stale.
Tuesday, May 24, 2011
Twisted Italian Breadsticks
My goodness, how many good bread stick recipes are there in the world?
A TON!!!!
Here's one of them.
Don't they turn out pretty?
*note: eat them while they're warm! We left our extras in a sealed container, and when we had them again a day and a half later, they tasted stale.
A TON!!!!
Here's one of them.
Don't they turn out pretty?
*note: eat them while they're warm! We left our extras in a sealed container, and when we had them again a day and a half later, they tasted stale.
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